Malaysian Red Curry Paste, Double Trouble
- Details
- Instructions
- Ingredients
- Nutrition Facts
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Bang Bang. Dynamic Duo. Call it what you want, this two-piece is the perfect way to keep your kitchen interesting for longer. Or share the love and gift one to a friend whose cooking could use some constructive criticism.
- 117g/4.12oz per jar
- Vegan, no MSG, no palm oils, no preservatives or additives, gluten free
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Check out the Instructions tab above for classic curry, or hop over to the Recipes page for more ideas!
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Sauté 1lb chicken (or protein of choice) in 1 tbsp paste with potatoes and veggies. Simmer with 1/2 cup coconut milk until cooked. Serve with roti (Malaysian flatbread found in Trader Joe’s frozen aisle, or at any Asian grocery store), fresh veggies and jasmine rice
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Sunflower oil, lemongrass, shallot, ginger, garlic, sea salt, red chili pepper, cumin, coriander, turmeric, fennel seed, cinnamon, black pepper, cloves, cardamom
Customer Reviews
Repeat customer Love having these on hand- the flavor is delicious, the spicy is the perfect amount of heat and the mild is great for people who prefer it milder. We’ve created a variety of meals and soups and love how quick and easy they come together with just a spoonful or two of curry paste.
Haven't used the Mild yet, but the Spicy + coconut milk made an insanely delicious and complex tasting broth for a soup last week. Made my eyes water a bit when I added it to the sautéed vegetables, but that's both a personal problem and how I knew it was going to be stellar.
Recently used this curry paste to make chicken curry and the result was amazing. Tastes delicious with both rice and bread (roti). You only need 1/4th jar to cook 1.5-2 lbs of meat; that's great because you'll want to use this again and again. Highly recommend giving this a try. Cheers! :)
We just tried the Grumpy Ginger products and we are so excited to introduce the option to our customers!
Such an easy and delicious meal!
Customer Reviews
Repeat customer Love having these on hand- the flavor is delicious, the spicy is the perfect amount of heat and the mild is great for people who prefer it milder. We’ve created a variety of meals and soups and love how quick and easy they come together with just a spoonful or two of curry paste.
Haven't used the Mild yet, but the Spicy + coconut milk made an insanely delicious and complex tasting broth for a soup last week. Made my eyes water a bit when I added it to the sautéed vegetables, but that's both a personal problem and how I knew it was going to be stellar.
Recently used this curry paste to make chicken curry and the result was amazing. Tastes delicious with both rice and bread (roti). You only need 1/4th jar to cook 1.5-2 lbs of meat; that's great because you'll want to use this again and again. Highly recommend giving this a try. Cheers! :)
We just tried the Grumpy Ginger products and we are so excited to introduce the option to our customers!
Such an easy and delicious meal!